Riviera: The French-Mediterranean Jewel of St. James's

Tucked away in the elegant, history-rich streets of St. James's, Riviera offers a sophisticated escape to the sun-kissed shores of the French Mediterranean. This is a restaurant that trades the boisterous for the beautifully refined, offering a serene and chic sanctuary where every detail whispers class and timeless elegance.

The aesthetic, conceived by renowned design studio Goddard Littlefair, is a vision of coastal grandeur. Think soft, luminous onyx bars, rich walnut panelling, and plush banquettes in shades of ocean blue and sand. The airy, light-filled conservatory, with its retractable roof, is the crown jewel, allowing for al fresco dining amidst the cityscape a true taste of the Riviera lifestyle, whatever the London weather may bring.

Executive Chef Franck Deniaux’s menu is a love letter to the flavours of Southern France and the Italian Riviera. It’s sophisticated, produce-driven, and brilliantly executed. Start with the Yellowtail Crudo, a delicate dish zingy with citrus and fennel, or the decadent Lobster Risotto, rich and creamy with precisely cooked rice. For the main event, the Dover Sole Meunière, deboned tableside with classic French flair, is a timeless showstopper. Alternatively, the Côte de Boeuf for two, carved beside your table, is a spectacular sharing centrepiece for a special occasion.

Riviera is the epitome of grown-up glamour. It’s the spot for a power lunch where deals are sealed over a glass of rosé, or for an intimate, unhurried dinner where the conversation is as exquisite as the food. Discreet, polished, and effortlessly chic, it’s a destination for those who appreciate the finer things.

• Cuisine: French-Mediterranean

• Address: 1-3 St. James's Market, St. James's, London, SW1Y 4QQ

• Booking: Essential. Reservations can be made online via their website.

• Website: www.rivieralondon.com