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Zuaya: A Wild, Culinary Safari Through Latin America

  • ethnan12
  • Oct 20
  • 1 min read

For a jolt of pure, unadulterated energy and flavour, venture into Zuaya in Kensington. This is not a quiet dinner; it is a vibrant, sensory expedition through the diverse landscapes and cuisines of Latin America. The name, inspired by a mythical African paradise, sets the tone for an adventure that is both exotic and intensely luxurious.

The two-floor restaurant is a breathtaking architectural feat. The ground floor evokes a lush, tropical jungle with a living green wall, dark woods, and ambient lighting. Descend to the lower floor, however, and you are transported to a stunning, glass-ceilinged "treehouse" nestled within the canopy—an utterly magical space that feels both intimate and expansive. It’s a dramatic, Instagram-worthy setting that somehow manages to feel warm and welcoming.


The menu is a fiery, passionate tour from Mexico to Patagonia. Begin with the Tuna Tiradito, a Peruvian classic where sharp leche de tigre ceviche marinade cuts through the silky fish, or the melt-in-the-mouth Beef Short Rib Tacos. For a main course that truly impresses, the Churrasco Argentino a premium sirloin steak with chimichurri is a masterclass in grilling. Do not leave without indulging in the plantain-based dessert, a sweet and caramelised finale that is pure heaven.


Zuaya is for the bold and the celebratory. It’s where you come to share bold flavours, powerful cocktails (their Pisco Sours are legendary), and create unforgettable memories in a setting that thrums with life. It’s a passionate, theatrical, and utterly unique dining experience.


  • Cuisine: Latin American

  • Address: 9-10 Kensington High Street, London, W8 5NP

  • Booking: Highly recommended. Book via their website.

  • Website: www.zuaya.london

 
 
 

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